Coconut cake

Coconut cake

Source : Beat Eggs Oil And Sugaradd Vanilla Salt Baking Powder Dessicated Coconutadd Flourbake At 170 For 50minswhen The Cake Is Ready Generously Apply Jam...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 13, 2026

Step:

  1. Beat eggs, oil and sugar

  2. Add vanilla, salt, baking powder, dessicated coconut

  3. Add flour

  4. Bake at 170° for 50mins

  5. When the cake is ready generously apply jam and smear coconut on top

Ingredients

  1. 175 g Flour
  2. 175 g Cooking oil
  3. 120 g Sugar
  4. 4 Eggs
  5. 2 1/2 tsp Baking powder
  6. 1 tsp Vanilla essence/ coconut essence
  7. 1/2 tsp salt
  8. 30 g Dessicated coconut

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