Beetroot Daliya

Beetroot Daliya

Source : Heat Oil In A Pan Add Cumin Seeds And Mustard Seeds And Curry Leaves As It Crackles Add Chopped Onion Cook It Till Golden Brown Now Add Chopped To...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 11, 2026

Step:

  1. Heat oil in a pan. Add cumin seeds and mustard seeds and curry leaves. As it crackles, add chopped onion. Cook it till golden brown.

    Beetroot Daliya recipe step 1 photo Beetroot Daliya recipe step 1 photo Beetroot Daliya recipe step 1 photo

  2. Now add chopped tomato. Mix well. Add grated beetroot. Mix well and cook 3 mins.

    Beetroot Daliya recipe step 2 photo Beetroot Daliya recipe step 2 photo

  3. Now add all spices. Mix well. Add 2 cups water and broken wheat too.

    Beetroot Daliya recipe step 3 photo Beetroot Daliya recipe step 3 photo Beetroot Daliya recipe step 3 photo

  4. Add 1 tsp ghee. Mix well. Cover it and cook it 7-8 min. Beetroot daliya is ready.

    Beetroot Daliya recipe step 4 photo Beetroot Daliya recipe step 4 photo Beetroot Daliya recipe step 4 photo

Ingredients

  1. 1 cup Broken Wheat
  2. 1/2 cup Beetroot (grated)
  3. 1 Onion
  4. 1 Tomato
  5. 2 tbsp Corns
  6. 2 tbsp Peas
  7. 1/2 tbsp Red Chilli Powder
  8. 1 tbsp Coriander Powder
  9. 1 tbsp Oil
  10. 1 tsp Cumin Seeds
  11. 1 tsp Mustard Seeds
  12. 5-6 Curry Leaves
  13. As per taste Salt
  14. 2 cups water
  15. 1 tsp Lemon Juice

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