Masala Pav

Masala Pav

Source : Heat Oil Put Ginger Garlic Chilli Paste Add Finely Chopped Onions Saute And Cook Till Onions Are Tender Add Tomato Puree Add All Dry Masala Mix Well ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 3, 2026

Step:

  1. Heat oil. Put ginger garlic chilli paste.

  2. Add finely chopped onions. Saute and cook till onions are tender.

  3. Add tomato puree.
    Add all dry masala. Mix well and cook for a min.

  4. Add 1 cup of water. Let it boil. Now cut 2 halves of buns.

  5. Dip in masala gravy. Mix gently so that all masala should coat on buns.

  6. Take out in serving dish and garnish with onions and coriander.

Ingredients

  1. 2 buns Pav :
  2. 1 Onions medium finely chopped
  3. 1 tsp Ginger garlic chilli paste -
  4. 1/2 cup Tomato puree-
  5. to taste Salt
  6. 1 tsp Red chilli powder -
  7. 1/4 tsp haldi powder
  8. 1 tsp Pav bhaji masala -
  9. 1 tsp Oil -
  10. as needed Coriander leaves to garnish

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