Spaghetti al polpo octopus spaghetti

Prep the octopus. Wash and cut tentacles into small chunks

Chop and cook garlic in a little oil for 1-2 mins. Add octopus and cook on medium for 1 min

Add wine and let it evaporate. Turn down the heat and add tomatoes and chilli

Simmer for about 45 mins. Stir occasionally and add a little water if it becomes too dry. Cook pasta according to instructions in salted water. When ready, drain and add to sauce

Mix well and serve with parsley :)