Chicken Stew

Mix chicken with 2 tsp salt, 1/2 pepper, set aside for at least 30 mins.

In a wok, add 3 tsp oil, add chopped onions, fry until translucent.

Add potatoes and tomatoes,and cook for 5 mins.

Add garlic ginger paste.

Add chicken pieces, fry for 5 mins.

Add green and red chillies fry for a min.

Add coconut milk and bring to boil and then cover the lid and cook for at least 20 mins.

Add lemon juice and coriander