Grilled Harissa Chicken

Grilled Harissa Chicken

Source : Trim The Fat From The Chicken Wash Thoroughly Prick Them All Over With A Fork Marinate The Chicken With The Harissa Paste Amp Oil Cover Amp Refri...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 21, 2026

Step:

  1. Trim the fat from the Chicken.
    Wash thoroughly. Prick them all over with a fork.

  2. Marinate the Chicken with the Harissa Paste & Oil.
    Cover & Refrigerate for 15-30 minutes.

  3. Cook in a hot Grill. I used my Indoor Electric Grill. Took about 5 minutes on Sensor Cook. (Preheated).

  4. You may use a Grill Pan too.
    Cook for 5-6 minutes each side over medium heat.

  5. Serve hot with grilled veggies of your choice.

  6. Bon Apptit!

    Grilled Harissa Chicken recipe step 6 photo Grilled Harissa Chicken recipe step 6 photo

Ingredients

  1. 4 Chicken Thighs (Boneless & Skinless)
  2. 4 Tbsp Harissa Paste
  3. 1 Tsp Oil

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