Arrange ingredients.
Add salt, baking powder, baking soda and 2 tbsp shredded coconut. And mix well. On the other hand melt the butter in microwave for 20 minutes and whisk with fork.
Keep adding the butter on the flour and mix well with hand and make a dough. Keep some butter for later use.
When dough is formed. Cover it with plastic wrap and set aside.
Use the ferrari rocher silcon for the cookie.
Add some butter.
Some coconut.
Some oats and almonds.
More butter.
Make small shape of dough and insert in the case. Refrigerate for 20 mins.
Preheat the oven on 180c and place the cookie on tray. Now bake in the oven for 30 minutes.
Let it bake.
When done place the cookie on cooling rack.
When cooling is done place the cookies on a plate serve and enjoy with tea, chai or coffee.
