Source : Grease A 13 X 9 Inch Dish And Set Asidemelt The Margarine In A Heavy Bottomed Pan Over A Low Heatwhen Melted Stir In The Marshmallowskeep Stirring Unti...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vicky@Jacks Free-From Cookbook
at : September 5, 2026
Step:
Grease a 13 x 9 inch dish and set aside
Melt the margarine in a heavy bottomed pan over a low heat
When melted, stir in the marshmallows
Keep stirring until the mixture is smooth
You need to be quick here. Stir in the cereal until coated in the marshmallow mixture and press into the dish. Pack it in tightly. I put my hand inside a ziplock bag to do this
Let set then cut into squares or bars
Wrap in parchment paper and keep in an airtight container
Homemade version of Kelloggs Squares
Ingredients
40 g Stork block margarine
250 g marshmallows (you can buy vegan at most healthfood shops)
150 g gluten-free puffed rice cereal
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