Fried fish

Fried fish

Source : Clean Fish And Cut Diagonal Slits Squeeze Lemon Juice In A Bowl Add Salt And Pepper Stir To Dissolveput Fish In Marinade And Leave For 10-15mins Add J...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 17, 2026

Step:

  1. Clean fish and cut diagonal slits.

  2. Squeeze lemon juice in a bowl, add salt and pepper. Stir to dissolve

  3. Put fish in marinade and leave for 10-15mins.

  4. Add just enough oil in a nonstick pan and heat it. Fry the fish until ready. Serve with ugali or you can make a stew aside

    Fried fish recipe step 4 photo Fried fish recipe step 4 photo

Ingredients

  1. Fresh tuna fish
  2. Fresh lemon juice
  3. To taste salt
  4. To taste black pepper
  5. Oil for frying

Related Recipes

Brown bread

Brown bread

Avocado mango salsa

Avocado mango salsa

Dry fry liver

Dry fry liver

Chocolate syrup

Chocolate syrup

Cabbz nyama mix

Cabbz nyama mix

Beef stewtumbukiza

Beef stewtumbukiza

Sour porridge

Sour porridge

Cinnamon mandazi

Cinnamon mandazi