Mixed Berry filo tart

Prep the filo sheets. Brush each sheet with a little melted butter. Layer up each sheet in a muffin tray

Continue until 4 are ready. Trim them down a little with scissors (for decoration) add a good spoonful of frozen mixed berries into each. A sprinkle of sugar and a squeeze of lemon. Bake at 180 for about 10 mins

Leave to cool a bit. Sprinkle with icing sugar and serve with cream, custard or ice cream :)