Fresh Strawberry Chip Cake with Lemon Cream Frosting

Source : Make Cakepreheat The Oven To 350 Spray A 9 By 13 Inch Baking Pan Wire Bakers Spray Line Pan With Foil With The Ends Extending Over The Sides To Help W...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 11, 2025

Step:

  1. Make Cake

  2. Preheat the oven to 350. Spray a 9 by 13 inch baking pan wire bakers spray. Line pan with foil with the ends extending over the sides to help with easy removal of cake. Spray foil with bakers spray.

  3. In a bowl whisk together, flour, baking soda, salt and jello powder, set aside

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 3 photo
  4. In a large bowl beat butter and sugar until light and fluffy

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 4 photo
  5. Add eggs one at a time beating in after each eg, add vanilla and lemon juice

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 5 photo
  6. Add flour mixture alternating with buttermilk until combined

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 6 photo
  7. Fold in strawberries, and mini chocolate chips pour into prepared oan and bake 30 to 35 minutes until a toothpick comes out just clean. Cool completely up in pan then lift cake out using the.foil.

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 7 photo
  8. Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 8 photo
  9. Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 9 photo
  10. Make Lemon Cream Frosting

  11. In a bowl beat marscaspone cheese, sigar, lemon juice, lemon zest,vanilla and salt until smooth

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 11 photo
  12. In another bowl.beat cream h until it holds its shape

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 12 photo
  13. Fold whipped cream into marscapone cheese mixture in 3 additions until uniform in color

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 13 photo
  14. Frost cake

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 14 photo
  15. Top withchocolate shavings

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 15 photo
  16. Slice and serve topped with a fresh strawberry

    Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 16 photo
  17. Fresh Strawberry Chip Cake with Lemon Cream Frosting recipe step 17 photo

Ingredients

  1. For Cake
  2. 8 ounces (2 sticks) unsalted butter, at room temperature 2
  3. 2 large eggs
  4. 2 cups granulated sugar
  5. 2 teaspoons fresh lemon juice 2
  6. 2 1/2 cups cake flour
  7. 1 cup buttermilk
  8. 1 teaspoon vanilla extract
  9. 1/2 teaspoon baking soda
  10. 2 tablespoon strawberry jello powder
  11. 1/4 teaspoon salt
  12. 1 cup buttermilk
  13. 2/3 cup fresh hulled strawberries chopped
  14. 1/2 cup mini semisweet chocolate chips. Don't use regular chips as they will sink to the bottom
  15. For Lemon Cream Fristing
  16. 8 ounces marscapone cheesr at room temperature
  17. 1 cup confectioner's sugar
  18. 1 tablespoon fresh lemon juice
  19. 11/2 cups cold heavy cream
  20. 2 teaspoon finely grated lemon zest
  21. 1/8 teaspoon salt
  22. 11/2 teaspoons vanilla extract
  23. For Garnish
  24. as needed, fresh whole strawberries
  25. as needed shaved chocolate

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