Roasted Green Beans (with Tomatoes and Feta)

Roasted Green Beans (with Tomatoes and Feta)

Source : Preheat Oven To 450fspray Roasting Pan With Cooking Spray Arrange Beans In Single Layer Roast Until Desired Tenderness About 10 Minutesmix Remaining ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 2, 2026

Step:

  1. Preheat oven to 450F

  2. Spray roasting pan with cooking spray, arrange beans in single layer. Roast until desired tenderness, about 10 minutes

  3. Mix remaining ingredients (except 1/2 basil) until well coated, set aside

  4. Toss beans with tomato mixture and top with remaining basil.

  5. Refrigerate prior to serving.

Ingredients

  1. 4 cups green snap beans, trimmed
  2. 2 cups grape tomatoes, halved
  3. 1/4 cup fresh basil, chiffonade (divided)
  4. 2 garlic cloves, chopped/minced
  5. 1/2 tsp salt
  6. 1/4 tsp black pepper
  7. 4 oz fat free crumbled feta

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