Source : Put The Melon Sugar And Water In A Blenderpuree Smoothstrain Through A Fine Mesh Sieve And Discard The Pulpserve Over Ice And Frozen Melon Cubes
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vicky@Jacks Free-From Cookbook
at : August 18, 2026
Step:
Put the melon, sugar and water in a blender
Puree smooth
Strain through a fine mesh sieve and discard the pulp
Serve over ice and frozen melon cubes
Ingredients
650 g diced watermelon (around half a medium sized melon)
50 g granulated sugar or equivalent sweetener
500 ml cold water
ice cubes and frozen melon cubes to serve
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