Take both roti and in one roti spread ketchup and on 2nd spread sour and spicy chutney.
Mix sabji, onion and half portion of cheese. Mix well. (U can add capsicum and tomato, I don't have capsicum so I avoided & I used sandwich aloo masala even u can add any dry sabji can match with ketchup.)
Spread aloo, cheese and onion stuffing on ketchup spreaded roti. And cover with 2nd one.
Now spread another half portion of cheese on half part or roti and cut in half. Now put half piece on cheese and press it lightly.
Now heat tawa and add some butter. Saute on medium heat until light brown and turns crispy. (Use griller to do this, will take 10min.. Or use tawa only for quick making. Will take max 4-5min.)
Cut it and serve with ketchup, sour and spicy chutney, or sweet and spicy chutney.
