Daal kichdi

Source : Plate All Vegetables Cut Nicelytake Pressure Cooker On Firm Pour Oil Add Tadaka Once Fried Add Curry Leaves And Chilli Onionsonions Fried After Add Ging...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 5, 2026

Step:

  1. Plate all vegetables cut nicely

    Daal kichdi recipe step 1 photo
  2. Take pressure cooker on firm pour oil add tadaka once fried add curry leaves and chilli,onions

    Daal kichdi recipe step 2 photo
  3. Onions fried after add gingergarlic paste

    Daal kichdi recipe step 3 photo
  4. After that add carrot,potato,capsicum, tomato

    Daal kichdi recipe step 4 photo
  5. Fri 2 min next add haldi fri 1min,next add doll pour 1:2..so 2 cups water,add salt as need

    Daal kichdi recipe step 5 photo
  6. Finally add rice mix well cover cooker lid put vissile..after 3 vissiles leave 2 min,,just poen add ghee mix again..ready to serve doll kichidi,,,serve as hot it's tasty and healthy

    Daal kichdi recipe step 6 photo

Ingredients

  1. 1 cup rice {soaked 1 hour}
  2. 1/2 cup chopped onion
  3. 1/2 cup peices of carrot
  4. 6 green chilli slices
  5. 1 cup peices of potato
  6. 1 cup chopped tomato
  7. 2 spoons oil
  8. 1/2 cup capsicum chopped
  9. 1 cup moong daal
  10. 1 tsp ghee
  11. 1 spoon salt
  12. Tadka / tempering
  13. 6 Curry leaves
  14. 1/4 tsp haldi powder
  15. 1/2 tsp ginger garlic paste

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