Couscous

Couscous

Source : Place 1 Tbsp Of Oil In A Hot Pan Add Couscous Onions Stock Pinch Of Salt Bring To A Boil Turn Heat Off Cover And Let It Rest Until Stock Is Comple...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 25, 2026

Step:

  1. Place 1 tbsp of oil in a hot pan, add couscous, onions, stock, pinch of salt bring to a boil, turn heat off, cover and let it rest until stock is completely absorbed and couscous is light and fluffy, set aside.

  2. In a hot pan cook chorizo

  3. Once couscous has cooled, add all the other ingredients, toss to incorporate well and serve!!

Ingredients

  1. 1 cup couscous cooked in 1 -1/2 cups of stock
  2. 1/2 cup diced chorizo or any meat of your choice
  3. 2 spring onions finely sliced
  4. handful cherry tomatoes halved
  5. 2 tbsp dried cranberries and slivered almonds
  6. 1/3 cup olive oil
  7. juice of 1 lime
  8. handful fresh coriander leaves chopped
  9. to taste salt and pepper

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