Instant leftover upma kabeb

First in a bowl take left upma,now add grated carrot,broccoli and ginger. Then add salt and black pepper. (Add salt accordingly because upma has already salt in it.). Mix all ingredients well and make a dough.

Now take saute sticks,then take small portion of mix and roll it over stick.Repeat this process and more sticks like this.

In a pan take 1 tsp oil,put sticks on it and cook from all sides. Instant leftover upma kebeb is ready to serve for your midnight craving.Enjoy with your favorite sauce or chutney.