Sprouted Moong Idly

Source : Grind Sprouted Moog With Curd In Mixer Grinder Empty In Big Bowl Add Suji Salt Hing Oil Amp Eno Fruit Salt And Mix Well Grease Idly Plates With Ghee ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 4, 2026

Step:

  1. Grind sprouted moog with curd in mixer grinder.

    Sprouted Moong Idly recipe step 1 photo
  2. Empty in big bowl add suji,salt, Hing,oil & eno fruit salt and mix well.

    Sprouted Moong Idly recipe step 2 photo
  3. Grease idly plates with ghee fill them with spoon and steam for 10 minutes in idly cooker.

    Sprouted Moong Idly recipe step 3 photo
  4. Idly are ready to serve.Serve hot sprouted moog heathy idly with Chutney.

    Sprouted Moong Idly recipe step 4 photo Sprouted Moong Idly recipe step 4 photo

Ingredients

  1. 2-Cup sprouted moong
  2. 1-cup curd
  3. 1-Cup roasted suji / semolina
  4. as per taste Salt
  5. 1-tsp hing
  6. 1-tbsp oil
  7. -tsp eno fruit salt
  8. as needed Ghee for greasing

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