Ginger garlic chicken stew

Boil the chicken pieces in salty water and add in grated ginger and garlic

Meanwhile, chop the vegetables

Separate the boiled chicken from the chicken stock

Heat oil and add in the onions. Let them cook till translucent. Add in the grated turmeric, ginger and garlic. Let cook for a minute.

Add in tomatoes and let them cook to a paste

Add in the green pepper

Add in the chicken pieces and mix. Add in your spices.

Add in the chicken stock, cover and let simmer till it reduces by half

Remove from heat and serve