Source : Cook Ground Beef With Onion Salt In Large Skillet Stirring Continually Until Ground Beef Is Browned Amp Crumbly Drain In Colander Return Ground Bee...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Stephanie Goldman
at : July 4, 2026
Step:
Cook ground beef with onion salt in large skillet, stirring continually, until ground beef is browned & crumbly. Drain in colander.
Return ground beef mixture to skillet. Stir in ketchup, sour cream, salt, & Garlic powder.
Preheat oven to 375 degrees.
Pat or roll each biscuit into a 4 inch square on a lightly floured surface. Spoon 1/4 cup of the ground beef mixture in the center of each biscuit square. Fold over the corner of each square to form a triangle. Seal edges with a fork.
Arrange turnovers on ungreased cookie sheet. Cut three 1/2 inch slots in top of each turnover. Brush tops with melted butter.
Bake until golden brown, about 15-20 minutes. Let cool for 5 minutes. Serve.