Faluda with a TWIST#TEAM CONTEST#BIG FIVE#KIDS MENU#DESSERT

Put milk n sugar in a sufuria.Take 2 tbsp.milk in a cup n mix the agaragar.

Once the milk has boiled put in the mixture n vanilla.Put off the gas n put in the required bowl n Mix with a drop of food colour

Mix well n let it settle then cut into shapes with a cutter

Decorate as u like n serve