Rose Shri khand

Source : In A Jar Take Hung Curd Caster Sugar And Pink Colour Blend It Till It Becomes Smooth Now Add Cardamom Powder And Dry Rose Petals Again Blend It Now ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 6, 2026

Step:

  1. In a jar take hung curd, caster sugar, and pink colour. Blend it till it becomes smooth.

  2. Now add cardamom powder, and dry rose petals again blend it.

  3. Now add chopped dry fruits. Mix well. Our rose shri khand is ready.


Ingredients

  1. 1-1/2 cup Hung Curd
  2. 1 cup Caster Sugar
  3. 1 tsp Rose Essence
  4. 1/4 cup Chopped Dry Fruits
  5. 1 tsp Cardamom Powder
  6. 2 drop Pink colour
  7. Some crushed dry rose petals

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