Wash the cauliflower and blanch it for 3-4 min in salty water. Now strain it and chopped it finely.
Heat oil in a pan. Add cumin seeds, ad it start splitters, add ginger garlic paste. Saute it. Now add all spices of stuffing Mix well. Saute for min. Add cauliflower. Saute it for 2min.
Now add dry fenugreek leaves and coriander leaves.mix well.
Mean while knead flour. Now take a ball from dough and stuff the cauliflower mixture. Make a ball and roll it.
Heat a pan, and apply oil on both sides. Cook both side of it. Our pratha is ready. Make all like it. Serve it with desired chutney or curd.
