Cauliflower Fried Rice

Cauliflower Fried Rice

Source : In Large Pot Heat 1 T Oil Add Eggs And Cook Cut Into Strips And Transfer To Plate Set Aside In Same Pot Heat 1 T Oil And Add Scallions Ginger Cel...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 20, 2026

Step:

  1. In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.

  2. In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.

  3. Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.

  4. Remove pot from heat and fold in eggs, cilantro and sesame seeds.

Ingredients

  1. 12 oz cauliflower florets, riced
  2. 2 T rice bran oil
  3. 2 eggs, slightly beaten
  4. 2 scallions, thinly sliced
  5. 1 T grated fresh ginger
  6. 1 celery, diced
  7. 1 red bell pepper, diced
  8. 2 carrots, diced
  9. 12 oz peas
  10. 1/2 c corn
  11. 1/2 c low-sodium chicken stock
  12. 1 T low-sodium soy sauce
  13. few drops sesame oil
  14. 2 T fresh chopped cilantro
  15. 2 T toasted sesame seeds

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