Ilish Maach Bhaja (Hilsa Fish Fry)

Ilish Maach Bhaja (Hilsa Fish Fry)

Source : Marinate The Fish Pieces With Salt And Turmeric Powder For 10 Minutes Heat Oil In A Pan And Shallow Fry The Fish Till Golden Brown In Colour Fry The D...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 3, 2026

Step:

  1. Marinate the fish pieces with salt and turmeric powder for 10 minutes. Heat oil in a pan and shallow fry the fish till golden brown in colour. Fry the dry red chilies too, if using.

  2. Serve with hot steamed rice along with the oil in which it was fried. Accompany it with 1-2 fried dry red chilies or fresh green / red chilies.

    Ilish Maach Bhaja (Hilsa Fish Fry) recipe step 2 photo

Ingredients

  1. 2 Hilsa fish pieces
  2. 1/4 tsp or to taste salt
  3. 1/4 tsp turmeric powder
  4. 3 tbsp mustard oil
  5. 2 dry red chilies / green chilies

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