Jelly custard

Source : First Of All Cut The Edges Of Bread Slices And Arrange The Bread Slice On A Square Plate Boil Some Milk Approx 100ml Add 1 Tsp Sugar And Let It Boil ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 9, 2026

Step:

  1. First of all, cut the edges of bread slices and arrange the bread slice on a square plate.

  2. Boil some milk(approx 100ml) add 1 tsp sugar and let it boil. Now add saffron strains and dry fruits and boil again for a while. Now pour this milk over bread slices. Let the bread soak the milk well.

  3. Now start boiling the rest of the milk and add 3 tsp sugar let it boil for sometime and add custard powder and mix well. Let the milk be thicker. Now spread the custard milk over bread slices. Let the milk cover all the bread slices well.

  4. Now chop grapes and apple in small pieces and add on custard.

    Jelly custard recipe step 4 photo
  5. Now, mix jelly powder with water and boil it. Let it boil for sometime. Check on fingers if it is sticky, spread over the fruits and custard milk.

  6. Put in fridge and cut in small square pieces and serve cold.


Ingredients

  1. 500 ml milk
  2. 2 (3 tsp) custard powder
  3. 4 tsp sugar
  4. 3 (4 tsp) jelly powder
  5. 1 tsp saffron strains
  6. 2 tsp mix dry fruits powdered
  7. 2 -3 tsp water
  8. as needed Chopped apple and grapes
  9. 8-10 bread slices

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