Jhal muri

Source : Firstly Take A Large Mixing Bowl Then Add All The Dry Ingredients Puffed Rice Corn Flakes Salted Peanuts Rose Powder Coated Almonds In Second Step M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 6, 2026

Step:

  1. Firstly take a large mixing bowl then add all the dry ingredients(puffed rice, corn flakes, salted peanuts, rose powder coated almonds)

    Jhal muri recipe step 1 photo Jhal muri recipe step 1 photo
  2. In second step mix wet ingredients(boiled black chickpeas,boiled &cubed potatoes, chopped tomatoes, chopped cucumber, boiled corn)to the dry ingredients

    Jhal muri recipe step 2 photo
  3. Add salt,black salt, red pepper powder, toasted cumin powder, chat masala and give a good mix

  4. Squeeze a lemon,add tamarind water at last, chopped coriander and give a quick mix

  5. Immediately transfer into a serving bowl unless it get soggy

  6. Garnish with some coriander leaves nylon sev or potatoes lachha bhujia and rose powder coated almonds & quick serve.

  7. Instruction_ Navratri has started in all over India,so I 'have skipped onion,u can also avoid onion on other day you can prepare with finely chopped onion.


Ingredients

  1. 1 small bowl Puffed rice
  2. 1small bowl Boiled black chickpeas
  3. 1/2 cup Toasted salted peanuts
  4. 1/4cup Rose powder coated toasted almonds
  5. 2 small Boiled and cubed potato
  6. 1/2cup Chopped onion(opt)
  7. 1/2 cup kellogg's corn flakes
  8. 1/2cup Boiled sweet corns
  9. 1 Chopped tomato
  10. 1/2 Chopped organic cucumber
  11. few Coriander leaves
  12. for Spices
  13. 1/2 tbsp Black salt
  14. 1/2 tsp White salt (acc.to taste)
  15. 1/4 tsp Red pepper powder
  16. 1 tsp Chat masala
  17. 1/2 tsp Toasted cumin powder
  18. other Ingredients
  19. 1/4 cup Tamarind water
  20. 1 Lemon
  21. 2-3 tbsp Nylon sev or potatoes lachha bhujia

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