First wash and blanch the spinach fo' 5minutes..immediately pour cold water to stop the cooking process continous after blanching..boil the corn with little salt then chop the blanched spinach and add mayonnaise,cream cheese/regular cheese,salt,black pepper and give a good mix to combine everything well(be careful while adding salt as it is already present in corn and mayonnaise also)
Take 2bread slices.. Apply a thick layer of corn spinach mixture and cover with the other one
Pre heat the toaster fo' 30seconds..grease it with little bit of butter with the help of a brush and toast the sandwich fo' 5 minutes or till the brown marks visible and get crisp..make other sandwich toast with same stuffing process, switch off the toaster
Cut the toast into half straight in straight position
Your corn spinach toast r ready now
Serve hot with ketchup or as it is with tea or coffee as mayonnaise sauce is present inside the toast
☺can make this toast on grill toast pan on flame
