Doi posto bhindi

Heat a cadai put Poppy seeds fri as turn colour,t transfer to the blender add chana dal,red chilli,dahi

Make fine paste,hai eat cadai pour oil add mustard seeds,bay leaf once it's splutter add bhindi

Add salt close lid bhindi should cook completely then add blended posto puri

Add salt,chilli powder cumin,curry masala powder keep boil once bhindi binds flavour turn of serve into a plate...best combination rice,roti,parata any thing ready to serve