Ice apple milk kheer(nungu)

Take ice apple Peel

Cut pieces put into mixer jar roughly blend

Mean while heat a thick kadahi pour ghee,add dry fruit pieces then pour milk keep boil milk should be reduced by half of that then add sugar

Once it's melts add saffron strands soaked milk into milk

Then turn off already blended ice apple crush add to milk

Mix well add some ice apple pieces directly on to kheer while eating it comes feels good and nice taste take serving glasses pour kheer garnish with ice apple, dry fruit ready to serve