Jowar (Sorghum) Soup

Jowar (Sorghum) Soup

Source : Heat Butter In A Pan Saute The Onion Ginger Garlic And Green Chilli Till The Onion Turns Translucent Add The Jowar Flour Turmeric Powder And Coriand...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 29, 2026

Step:

  1. Heat butter in a pan. Saute the onion, ginger, garlic and green chilli till the onion turns translucent.

  2. Add the jowar flour, turmeric powder and coriander powder. Stir fry for 1-2 minutes. Add water and salt.

  3. Mix everything well and simmer by continuously stirring till the soup turns thick to a desired consistency.

  4. Switch off the flame and serve in individual bowls, garnished with chilli flakes and mint leaf.

Ingredients

  1. 1 small onion, chopped
  2. 1 tsp. ginger-garlic, chopped
  3. 1 green chilli
  4. 2-3 tbsp. jowar / sorghum flour
  5. 500 ml. water
  6. 1 tbsp. butter
  7. pinch turmeric powder
  8. to taste salt
  9. 1/2 tsp. roasted coriander powder
  10. pinch chilli flakes & mint leaf to garnish (opt)

Related Recipes

Pinwheel sandwiches

Pinwheel sandwiches

Lemony Chicken Bell Pepper Soup

Lemony Chicken Bell Pepper Soup

Keema Anda Korma

Keema Anda Korma

Eggless Whole Wheat Kalonji Biscuits

Eggless Whole Wheat Kalonji Biscuits

Stuffed Bell Pepper / Capsicum Cutlet

Stuffed Bell Pepper / Capsicum Cutlet

Curd Rice

Curd Rice

Mourala fish fry

Mourala fish fry

Chicken Stir Fry - South Indian flavour

Chicken Stir Fry - South Indian flavour