Samak rice kichidi

Source : Take Hand Blender Put Cinnamon Cumin Cloves Cardom Marati Flower Make Fine Powder It S Main Course Powderheat A Pan Pour Ghee Oil Add Mustard Seeds Fry ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 26, 2026

Step:

  1. Take hand blender put Cinnamon,cumin,cloves,cardom,marati flower make fine powder it's main course powder

  2. Heat a pan pour ghee,oil add mustard seeds fry it when it's splits then add Ginger,onion keep saute

  3. Then add veggies close lid as per veggeis softness then add salt,turmeric, coriander,curry leaves,mint mix well

  4. Then add samak rice,dal wash and add to pan fry along with veggies then pour water

  5. Keep cook once rice should perfectly cooked finally add ghee

  6. Take a plate serve samak rice kichidi garnish with tomato mint ready to serve

    Samak rice kichidi recipe step 6 photo

Ingredients

  1. 1 cup samak rice
  2. 1/2 cup moong dal
  3. 1 cup carrot slices
  4. 1 cup tomato pieces
  5. 1 cup potato pieces
  6. 1 cup chopped onion
  7. 4 green chilli slices
  8. 1/2 cup curry leaves
  9. 1/2 cup coriander
  10. 1/2 cup mint
  11. 3 tsp oil
  12. 1 cinnamon piece
  13. 2 cloves
  14. 1 marati flower
  15. 1 cardom
  16. 1/2 tsp cumin seeds powder
  17. 1 tsp mustard seeds
  18. 2 tsp ghee
  19. 1/2 tsp turmeric
  20. 1/2 tsp grated ginger
  21. as per taste Salt

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