Purple Potatoes with Garlic, Herbs, and Parsley

Purple Potatoes with Garlic, Herbs, and Parsley

Source : Boil Potatoes Until Tender Drain And Transfer To Serving Bowl In Small Skillet Heat Oil Saute Herbs Garlic And Parsley About 2 Min Gently Toss Herb...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 13, 2026

Step:

  1. Boil potatoes until tender. Drain and transfer to serving bowl.

  2. In small skillet, heat oil. Saute herbs, garlic, and parsley about 2 min.

  3. Gently toss herb mixture with potatoes and serve immediately.

Ingredients

  1. 1-1/2 lbs purple potatoes, quartered
  2. 2 T evoo
  3. 1 tsp dried Italian seasoning
  4. 1 medium garlic clove, diced
  5. 1/2 c + 3 T chopped Italian parsley
  6. to taste salt

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