Pizza Eggs

Heat butter in small small skillet over medium-low heat. Once melted, crack eggs into pan.

Once whites just barely start to set and turn white, reduce heat to low, spoon sauce over eggs and sprinkle feta over the top.

Continue cooking until whites are almost completely set, add pepperoni, mozzarella, Parmesan and Italian seasoning on top.

Continue cooking over low heat until whites are completely set, pepperoni is cooked and cheese is melted.