Dahi wale Aloo dum

Dahi wale Aloo dum

Source : Aloo Ke Chhilke Utar Kar Fork Se Halka Godengaram Tel Me Aloo Lal Hone Tak Tale Aur Plate Me Nikal Lepyaz Lahsun Adrak Aur Hari Mirch Ko Ek Sath Mixer M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 14, 2026

Step:

  1. Aloo ke chhilke utar kar fork se halka goden

  2. Garam tel me aloo lal hone tak tale aur plate me nikal le

  3. Pyaz,lahsun,adrak aur hari mirch ko ek sath mixer me pis le

  4. Kadahi me 3 chammach tal garm karke sare sabut masale aur pyaz ka paste dalkar bhune

  5. Pyaz bhun jane par namak aur sare masale dalkar 3-4 minute bhune

  6. Dahi aur malai dalkar tel chhodne tak bhunen

  7. Tale hue aloo dalkar 3-4 minute bhune

  8. Ghee aur pani dalkar gravy gadhi hone tak pakayen.

  9. Bowl me nikalkar cheese kansen.

  10. Roti ya chawal ke sath serve karen.

Ingredients

  1. 250 gm baby potato uble hue
  2. 1 cup dahi
  3. 2 pyaz
  4. 8-10 kali lahsun
  5. 2 hari mirch
  6. 1 tukra adrak
  7. 1 cup malai
  8. swadanusar Namak
  9. 2 laung
  10. 2 elaichi
  11. 1 tukra dalchini
  12. 4 sabut kali mirch
  13. 2 sabut lal mirch
  14. 1/4 chamach jeera
  15. 2 chamach kasuri methi
  16. 1/4 chamach haldi powder
  17. 1 chamach dhaniya powder
  18. 1/2 choti chamach lal mirch powder
  19. 1/2 chamach garam masala
  20. 2 chamach ghee
  21. 1 cube cheese
  22. aavashyakta anusar Refined oil
  23. 1 cup pani

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