Source : Fry Onions Carrots And Celery In Oil For A Few Mins Add Mince And Brown For About 5 Minsadd Chopped Tomatoes Stock Cube And Cook For About 15 Mins On...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Miss Fluffy's Cooking
at : March 2, 2026
Step:
Fry onions, carrots and celery in oil for a few mins. Add mince and brown for about 5 mins
Add chopped tomatoes, stock cube and cook for about 15 mins on low. Add frozen peas and cook for another 10 mins or so. Put meat in a roasting tin
Cut out pastry into rounds and place on top. Glaze with beaten egg
Bake at 200 for about 25 mins until golden brown :)
Ingredients
Roll of pastry
500 g minced beef
Carrots, onion and celery finely chopped
cube Stock
Tin chopped tomatoes
Frozen peas
Egg to glaze
to taste Salt and pepper
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