Vermicelli rose falooda

Vermicelli rose falooda

Source : Boil Milk On Low Flameadd Vermicelli And Basil Seedscook On Low Flame Until It Softenstir Occasionally And Mix Sugarswitch Off The Flame And Let It Cool...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 15, 2026

Step:

  1. Boil milk on low flame

  2. Add vermicelli and basil seeds

  3. Cook on low flame until it soften

  4. Stir occasionally and mix sugar

  5. Switch off the flame and let it cool on room temperature

  6. Keep in fridge

  7. Fir serving in a long glass pour 2 spoon rose syrup,vermicelli kheer,2 spoon rose syrup then 1 scoop rose icecream

Ingredients

  1. 1 litre full cream milk
  2. 1/2 cup roasted vermicelli
  3. 1 spoon basil seeds
  4. 1.1/2 cup rose syrup
  5. 1/2 cup sugar
  6. 5 scoop rose ice-cream

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