Lamb In Ginger And Chili Garlic XO Sauce

Source : Pan Fry The Lamb Then Set Aside To Rest Then Slice It Up With Oil Pan Fry The Ginger Till Its Lightly Brown Then Drain All The Oil Aside Add In The Sau...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by LeeGoh

at : February 11, 2026

Step:

Pan fry the lamb then set aside to rest then slice it up
With oil pan fry the ginger till its lightly brown then drain all the oil aside
Add in the sauce mixture and the Chili garlic with the xo sauce then mix well then off heat and set aside
On the same pan add in 2 tbsp Of the sauce and mix well then serve and enjoy

Ingredients

2 lamb boneless shoulder steak
3 inches thinly slice ginger
1 tbsp Of Chili garlic
1 tbsp Xo sauce
Ginger Chili Garlic XO Sauce
3 tbsp Of light soy sauce
2 tbsp dark soy sauce
2 tbsp sugar

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