Source : With Oil Saut Brown The Ground Pork For Few Minutes Season With Salt And Pepperadd In 2 Eggs And Break It And Let It Set And Drain Again With Salt And ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by LeeGoh
at : March 26, 2026
Step:
With oil saut, brown the ground pork for few minutes season with salt and pepper
Add in 2 eggs and break it and let it set and drain again with salt and pepper then flip over and cook till its all cook, cover lid for another 5 minutes..
I Enjoy this light and simple dish TOP with some fried shallot with some plain porridge and store bought century eggs
Ingredients
2 cup ground pork (300 grams)
2 eggs
Salt and pepper
3 tbsp oil
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