Japanese Matcha and Azuki Beans Soft Chocolate

Ingredients. This is steamed Azuki beans. It’s cooked a little sweet. You can use any boiled and sweet beans.

Heat fresh cream and butter, then mix matcha powder.

Put chocolate in cream mixture and melt and mix. I put the dish in hot water in big bowl.

Put Azuki beans and mix.

Spread oven-paper in small box and put matcha chocolate in it. And keep in refrigerator overnight.

Cut into cube and powder matcha

So delicious!