Japanese Treasure Pocket

Source : This Is Aburaagechop Chicken Into Small Pieces And Shred Carrot And Shiitake Mushroom Cut Aburaage Half And Open Inside Like Pocketput All The Ingredien...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Aunty Eiko's international cuisine experience

at : December 15, 2025

Step:

This is Aburaage
Chop chicken into small pieces and shred carrot and Shiitake mushroom.
Cut Aburaage half and open inside like pocket
Put all the ingredients in it
Put egg on it
Close the Aburaage with pick
Mix the seasoning in water to make sauce and boil
Put Aburaage in sauce and cook with low heat
Cover with cooking paper and cook for about 10 minutes turning over once.
Enjoy!
Today's Obentou lunch box

Ingredients

2 pieces Aburaage (thin deep-fried Tofu)
40 g chicken
1 piece Shiitake mushroom
20 g shredded carrot
4 dried shrimps
4 small eggs
150 ml water
1 tablespoon Dashi powder (Japanese fish bouillon powder)
1 tablespoon soy sauce
1 teaspoon sugar

Japanese Treasure Pocket

PreTime

CookTime

Yield

Step:

Ingredients

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