Roasted Soy Rice Ball (Yaki Onigiri)

Make Onigiri rice ball very tightly.

This is unpolished rice with wheat

Roast rice ball in pan

Roast both side till dried and change the color to lightly brown.

Put soy sauce and Ajinomoto mixture on rice ball and roast.

Repeat twice on both sides.

Put soy sauce on the back side of Ooba leaf

Put it on rice ball and roast again.

Repeat the other side.

This is Ooba leaves