Milky carrot paratha

Milky carrot paratha

Source : First Mix Salt Well With Wheat Flour Then Mix Grated Carrot And Slowly Incorporate Warm Milk And Mix Well Then Sprinkle Water To Make The Dough Soft Dou...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 15, 2026

Step:

  1. First mix salt well with wheat flour then mix grated carrot and slowly incorporate warm milk and mix well then sprinkle water to make the dough soft dough.

  2. Now roll the roti and cook on hot tawa with oil on both sides. Serve with pickles.

Ingredients

  1. 1 cup wheat flour
  2. 1/2 cup milk+ little water to make soft dough
  3. Pinch salt
  4. 1 grated carrot

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