Roasted Rosemary Asparagus

Source : Preheat Oven To 450 Fplace Water In Saucepan And Bring To A Boilonce At A Boil Blanch Asparagusstrain Vegetables And Place On A Baking Sheetpour Olive ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 12, 2026

Step:

  1. Preheat oven to 450*F

  2. Place water in saucepan and bring to a boil

  3. Once at a boil, blanch asparagus

  4. Strain vegetables and place on a baking sheet

  5. Pour olive oil, rosemary, salt and pepper over asparagus and toss

  6. Bake 25-30 minutes or until done


Ingredients

  1. 20 asparagus
  2. 2 Tbsp Olive Oil
  3. 1 Tbsp French Rosemary, chopped
  4. 4 cups water
  5. to taste, salt
  6. to taste, pepper

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