Ondeh Ondeh

Peel and roughly chop the sweet potatoes

Steam/ pressure cook them until soft

Meanwhile, chop or grind the palm sugar and spread the scrapped won a plate

Once the potatoes are ready, mash them well in a bowl

Season with salt and add the rice flour

Mix and knead for a minute

Scoop portions of the potato mix and add a teaspoon of palm sugar to it

Seal and create balls(you need to finish this while the potato mix is still warm)

Set water to boil and then let it simmer

Add the potato balls in batches to the water and cook for 1-2 minutes

Remove from water and immediately coat them with scrapped coconut

Serve right away.Enjoy!

Watch full recipe video at: https://youtu.be/FtZ6zkL7gTc