Liquid Chicken Fat Gravy W/Portabella Mushrooms

Source : Used A Cast Iron Skillet Put 2-3 Pat S Of Butter In Heated Panadd Flour And Using A Fork Begin To Mix The Butter And Flour If It Starts To Clump The...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by CHEFBLACK71##Aka#BasementChef

at : January 5, 2026

Step:

Used a cast iron skillet...Put 2-3 Pat's of butter in heated pan
Add flour and using a fork begin to mix the butter and flour...if it starts to clump then awesome
Add liquid chicken fat and begin to stir with a fork,reduce heat
If it's looking a little thick,don't panic..add water little by little and it should begin to thin it out...
Add mushrooms, and seasonings...add to taste
LET SIMMER FOR 3-4 Mins