Bread knafeh or kunafah

Source : First Boil Water Mix Sugar And Lemon Juice Keep The Sugar Syrup Aside Now Take A Pan And Boil Milk In A Bowl Take Cornflour And Water And Pour It Into T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 2, 2026

Step:

  1. First boil water.Mix sugar and lemon juice.Keep the sugar syrup aside.

  2. Now take a pan and boil milk.In a bowl,take cornflour and water and pour it into the boiling milk.Add 2 cubes of cheese.Turn off the gas when the creamy sauce is ready.

  3. Now put the bread in a food processor,make bread crumbs.Add Sewainyan & butter to it and mix well.

  4. Now take a pan and put little butter.

  5. Put a layer of bread & sewaiyan mixture.Spread a thick layer of the cream and again another layer of the remaining mixture on it.Press gently and cover the lid and put the gas on simmer.

  6. After 5 mins,flip and let the other side cook.

  7. Once both the sides are golden colour,sprinkle ground pistachios all over.

  8. Now pour sugar syrup over it and enjoy immediately.

  9. It tastes amazing when it is served hot.

    Bread knafeh or kunafah recipe step 9 photo

Ingredients

  1. 15/20 pieces Bread
  2. 1 packet lachcha Sewainyan
  3. 1 packet Butter
  4. 1 cup Milk
  5. 1 tsp Cornflour
  6. 1 cup Water
  7. 1/2 cup sugar
  8. 1 piece Lemon
  9. Pistachio chopped
  10. 2 cubes Cheese

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