Nyamchom

Nyamchom

Source : Boil The Meat With The Above Stated Spices Salt And Freshly Squeezed Lemon Juicethen Roast It Till The Steak Is Finely Cooked And The Outer Part Is Eve...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 8, 2025

Step:

  1. Boil the meat with the above stated spices, salt and freshly squeezed lemon juice

  2. Then roast it till the steak is finely cooked and the outer part is evenly browned

  3. Chop into fine sizeable pieces

  4. Serve hot with kachumbari and ugali

Ingredients

  1. 1/4 kg lamb steak
  2. to taste Salt
  3. 1 fresh lemon
  4. 1 tspn paprika
  5. 1 tspn turmeric
  6. 1 tspn garam masala
  7. 1 tspn mint spice

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