Whosaynas Cutlets

In a pan put mince meat, chilli powder, turmeric powder, salt, garam masala, lemon juice, ginger garlic paste, and potatoes (peeled and cubed) add little water and cook till potatoes are soft, dry up the mince. Let it cool a bit then mashed potatoes with hand add the rest and make cutlet shapes. Shallow fry dipping each in beaten eggs.

NB: put pinch of salt and chilli powder in beaten egg.