De-bone and remove the skin from the fish and chop into chunks
Sprinkle some fish spice, cayenne pepper and salt and put into the microwave for 2 minutes. I want to pre cook it because i would hate to eat raw fish if its not sushi
Boil the potatoes until fully cooked. You cam peel it before or after, it doesnt matter
De-skin and chop the potato into bite size chunks
Mix the potato and fish in one bowl
Add one egg into the fish and mix in full.
Use the other egg and create a wash.
Make little patties or balls with the fish mix and roll into the bread crumbs
Fry on each side until crispy.
Serve immediately or when you serve later, you might want to fry it because it gets a little soggy
